by ELIZABETH BRYAN, ALEX DE PINTO, GREG SEYMOUR, PRAPTI BHANDARY AND FRANCESCA EDRALIN
Bangladesh’s location on the Bay of Bengal, its low-lying coastal delta topography, and its intensive rice monoculture make it one of the most vulnerable countries worldwide to climate threats, including floods, sea level rise, and salinization. Climate adaptation strategies in the agricultural and food production sectors will be critical to reduce the negative impacts of these climate-related changes, including the rising risk of food insecurity. Read full article here...
